Chocolate chiffon cake with double cream with banana filling and topped with chocolates and powdered sugar.
Ingredients
Egg White, Ready to Whip Topping, Premier Ready to Whip Topping, Chocolate Sauce, Sugar, Egg Yolk, Bleached Enriched Wheat Flour, Soybean Oil, Water, Milk Chocolate, Cocoa powder, Decorating Sugar, Cream of Tar Tar, Baking Powder, Sodium Bcarbonate, Salt.
Nutritional Info
Allergen (Wheat) | W |
Allergen (Milk) | M |
Allergen (Soy) | S |
Allergen (Egg) | E |
Allergen (Treenuts) | |
Serving Size | 92g |
Calories | 280 |
Total Fat (g) | 16 |
%Daily Value** | 21 |
Saturated Fat (g) | 10 |
%Daily Value** | 50 |
Trans Fat (g) | 0 |
Cholesterol (mg) | 70 |
%Daily Value** | 23 |
Sodium (mg) | 80 |
%Daily Value** | 3 |
Carbohydrates (g) | 30 |
%Daily Value** | 11 |
Dietary Fiber (g) | 1 |
%Daily Value** | 4 |
Sugars (g) | 13 |
Added Sugar (g) | 0 |
Protein (g) | 4 |
Vitamin D | 0 |
Calcium | 2 |
Potassium | 2 |
Iron | 1 |