A miniature version of a traditional basque cheesecake featuring a creamy, soft texture with a subtly charred top.
Ingredients
Cream Cheese, Heavy Cream, Pasteurized Whole Egg, Sugar, Spreckel, Vanilla Paste, Cake Flour, Corn Starch, Lime Juice.CONTAINS EGG, MILK, SOY, WHEAT.
Nutritional Info
| Allergen (Egg) | E |
| Allergen (Milk) | M |
| Allergen (Sesame) | |
| Allergen (Soy) | S |
| Allergen (Tree Nuts) | |
| Allergen (Wheat) | W |
| Serving Size | 140g |
| Calories | 440 |
| Total Fat (g) | 36 |
| %Daily Value** | 46 |
| Saturated Fat (g) | 20 |
| %Daily Value** | 100 |
| Trans Fat (g) | 0.5 |
| Cholesterol (mg) | 220 |
| %Daily Value** | 73 |
| Sodium (mg) | 230 |
| %Daily Value** | 10 |
| Carbohydrates (g) | 27 |
| %Daily Value** | 10 |
| Dietary Fiber (g) | 0 |
| %Daily Value** | 0 |
| Sugars (g) | 23 |
| Added Sugar (g) | 20 |
| Protein (g) | 7 |
| Vitamin D | 0 |
| Calcium | 85 |
| Potassium | 98 |
| Iron | 1 |
