Vanilla flavored sponge cake rolled with fresh cream and vanilla custard. Topped with coconut shavings.
Pasteurized Liquid Egg White, Guar Gum, Triethyl Citrate added as whipping aids, Pasteurized Sugared Liquid Egg Yolk, Sugar, Bleached Wheat Flour (Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic acid), Whole Milk (Milk with Vitamin D3), Water, Soybean Oil, Cake Mix (Sugar, Flour, Modified Starch, Egg White Powder, Salt, Thickener (E466) Gelatin, Acidulant (E330), Ground Coconut with Milk Constituents (flavoring), Carboxymethyl Cellulose (thickening agent), Caramel; Custard Powder with Sugar, Modified Food Starch, Carrageenan, Sodium Phosphate, Sodium Diphosphate, Corn Starch, Natural and Artificial Flavors, Salt, Colored with Beta-Carotene; Stabilizer E420, Emulsifier E471 (Palm), Carriers E1520, Beef Tallow, Vegetable oils (Soybean oil and/or Cottonseed oil), BHT added to improve stability, Dimethylpolysiloxane added to retard foaming, Cream of Tartar ( Potassium bitartrate, Calcium Sulfate, Monocalcium phosphate, Adipic acid and cornstarch), Salt, Vanilla Flavor; Double Acting Baking Powder, (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, and Monocalcium Phosphate). CONTAINS EGG, MILK, SOY, TREE NUTS (COCONUT), WHEAT.
|Allergen (Tree Nuts)||T (coconut)|
|Total Fat (g)||25|
|Saturated Fat (g)||8|
|Trans Fat (g)||0|
|Dietary Fiber (g)||0|
|Added Sugar (g)||43|