Hokkaido Chiffon Cup

Vanilla chiffon cake topped with fresh cream and strawberry. Select locations only.


Cream (Cream, Carrageenan), 64% bitter sweet chocolate, Egg White, Milk, Sugar, Egg Yolks, Water, Cake Flour, Soybean Oil, Cocoa Powder, Unsalted Butter, Semi-sweet chocolate, Strawberries, Chocolate Flakes(Sugar, Unsweetened Chocoalte, Cocoat Butter, Whole ilk Powder, Milk Fat, Natural Vanilla Flavor), Powdered Sugar,Milk Chocolate(Sugar, Palm Kernel and palm oils, Whey, Cocoa, Nonfat Milk, Sunflower Lecithin and Vanilla), Rum Alcohol, Gelatin, Salt, Cream of Tar Tar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Mirror Glaze( Glucose Syrup, Water, Pectin E440, Citric Acid E330, Potassium Sorbate E202, Sodium Alginate E401, Sodium Citrate E331, Carrageenan E407, Natural Identical Apple Flavor). CONTAINS EGG, MILK, SOY, WHEAT, TREE NUTS (CINNAMON).

Nutritional Info

Allergen (Wheat)W
Allergen (Milk)M
Allergen (Soy)S
Allergen (Egg)E
Allergen (Treenuts)T (cinnamon)
Serving Size672 g
Total Fat (g)87
%Daily Value**112
Saturated Fat (g)48
%Daily Value**240
Trans Fat (g)1
Cholesterol (mg)395
%Daily Value**132
Sodium (mg)340
%Daily Value**15
Carbohydrates (g)203
%Daily Value**74
Dietary Fiber (g)0
%Daily Value**0
Sugars (g)97
Added Sugar (g)65
Protein (g)20
Vitamin D0