A light, airy chiffon cake filled with sweet custard, coated with savory pork sung, dried seaweed, and sesame.
Ingredients
Custard Cream Mix, Milk, Water, Seaweed, Pork Sung, Baking Powder, Egg White, Egg Yolk, Wheat Flour, Corn Starch, Sugar, Soy Bean Shortening, Sesame, Tartar Cream, Cake Flour, Salt, Sugar Powder. CONTAINS EGG, MILK, SOY, WHEAT, SESAME.
Nutritional Info
| Allergen (Egg) | E |
| Allergen (Milk) | M |
| Allergen (Sesame) | S |
| Allergen (Soy) | S |
| Allergen (Tree Nuts) | |
| Allergen (Wheat) | W |
| Calories | 340 |
| Total Fat (g) | 8 |
| %Daily Value** | 10 |
| Saturated Fat (g) | 3 |
| %Daily Value** | 15 |
| Trans Fat (g) | 0 |
| Cholesterol (mg) | 115 |
| %Daily Value** | 38 |
| Sodium (mg) | 1750 |
| %Daily Value** | 76 |
| Carbohydrates (g) | 60 |
| %Daily Value** | 22 |
| Dietary Fiber (g) | 1 |
| %Daily Value** | 4 |
| Sugars (g) | 33 |
| Added Sugar (g) | 30 |
| Protein (g) | 10 |
| Vitamin D | 4 |
| Calcium | 20 |
| Potassium | 2 |
| Iron | 10 |
