Taiwanese Boroh

This soft bread is sweet and moist, finished off with a crunchy top Boroh layer. The perfect lightly sweet treat for all our Fresh Bread lovers! Ingredients Bleached Wheat Flour Enriched and Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), malted barley, Sugar, Margarine, Unsalted Butter AA, Pasteurized Liquid Egg Whole and […]

Jumbo Coconut Strudel

A crispy and flaky puff pastry filled with Coconut puree and cream cheese topped with crystal sugar.

Jumbo Guava Strudel

A crispy and flaky puff pastry filled with guava puree and cream cheese topped with crystal sugar.

Cinnamon Twist

Sweet crunchy pastry braided with cinnamon paste and sugar.

Chocolate Croissant

A flaky, buttery croissant encircling a melted stick of chocolate. Topped with almonds and a dusting of powdered sugar.

Boroh Danish

A sweet bread encased in a crunchy boroh crust. An 85°C classic.

Boroh Cream Danish

A sweet bread encased in a crunchy boroh crust, with a delicious milk butter filling. An 85°C classic.