Mango Cream Roll

Vanilla chiffon cake rolled with sweet mango cream.

Ingredients

Pasteurized Liquid Egg White, Whipping Heavy Cream, Egg Yolk and Egg Whole, Sugar, Bleached Wheat Flour, Whole Milk, Soybean Oil, Unsalted Butter, Sugar Trehalose, Mango Flavor, Dehydrated Mango, Flavouring, Colours, Hi Fructose Corn Syrup, TarTar Powder, Evaporated Salt.

Nutritional Info

Allergen (Wheat)W
Allergen (Milk)M
Allergen (Soy)S
Allergen (Egg)E
Allergen (Treenuts)
Serving Size425g
Calories1000
Total Fat (g)66
%Daily Value**85
Saturated Fat (g)34
%Daily Value**170
Trans Fat (g)2.0
Cholesterol (mg)445
%Daily Value**148
Sodium (mg)180
%Daily Value**8
Carbohydrates (g)89
%Daily Value**32
Dietary Fiber (g)0
%Daily Value**0
Sugars (g)68
Added Sugar (g)60
Protein (g)16
Vitamin D0
Calcium20
Potassium2
Iron4