Mochi Egg Tart

A twist on our classic 85°C Egg Tart, our new Mochi Egg Tart is made using our classic egg custard base filled with chewy mochi and finished with a delectable brown sugar glaze. Even better, our new Mochi Egg Tart comes in pairs! Ingredients Egg Tart Shell (Bleached and Unbleached Enriched Wheat Flour, Butter, Water, […]

Mango Cream Roll

Light and airy vanilla-flavored chiffon cake rolled with sweet mango cream. Ingredients Pasteurized Liquid Egg White, Whipping Heavy Cream, Egg Yolk and Egg Whole, Sugar, Bleached Wheat Flour, Whole Milk, Soybean Oil, Unsalted Butter, Sugar Trehalose, Mango Flavor, Dehydrated Mango, Flavouring, Colours, Hi Fructose Corn Syrup, TarTar Powder, Evaporated Salt. Nutritional Info Allergen (Wheat) W […]

Cranberry Crisp

Crisp corn cereal mixed with cranberries, cheddar cheese cracker, marshmallow.

Blueberry Cream

Light chocolate cake layered with sweet blueberry cream. Decorated with soft cream, a blueberry puree swirl, fresh blueberries, and milk chocolate decorations Ingredients Blueberry Puree Filling (Blueberries, High fructose corn syrup,  Corn starch, Sugar,)Sugar, Water, Soybean Oil, Pasteurized Liquid Egg White and Egg Yolk, Bleached Wheat flour( Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, […]

Vanilla Chiffon

A light and airy cake topped with slivered almonds. (Item subject to availability)

Strawberry Panna Cotta Cup

An Italian inspired custard paired with strawberries. Select locations only. (Item subject to availability)

Blueberry Cream

Light chocolate cake layered with sweet blueberry cream. Decorated with soft cream, a blueberry puree swirl, fresh blueberries, and milk chocolate decorations

Strawberry Cream Square

Vanilla chiffon cake with strawberry & double cream filling and topped with slices of the fresh strawberries.

Pork Sung Half Moon

Vanilla sponge cake with fresh cream. Topped with pork sung (dried shredded pork).