A twist on our classic 85°C Egg Tart, our new Mochi Egg Tart is made using our classic egg custard base filled with chewy mochi and finished with a delectable brown sugar glaze. Even better, our new Mochi Egg Tart comes in pairs! Ingredients Egg Tart Shell (Bleached and Unbleached Enriched Wheat Flour, Butter, Water, […]
Light and airy vanilla-flavored chiffon cake rolled with sweet mango cream. Ingredients Pasteurized Liquid Egg White, Whipping Heavy Cream, Egg Yolk and Egg Whole, Sugar, Bleached Wheat Flour, Whole Milk, Soybean Oil, Unsalted Butter, Sugar Trehalose, Mango Flavor, Dehydrated Mango, Flavouring, Colours, Hi Fructose Corn Syrup, TarTar Powder, Evaporated Salt. Nutritional Info Allergen (Wheat) W […]
Crisp corn cereal mixed with cranberries, cheddar cheese cracker, marshmallow.
Light chocolate cake layered with sweet blueberry cream. Decorated with soft cream, a blueberry puree swirl, fresh blueberries, and milk chocolate decorations Ingredients Blueberry Puree Filling (Blueberries, High fructose corn syrup, Corn starch, Sugar,)Sugar, Water, Soybean Oil, Pasteurized Liquid Egg White and Egg Yolk, Bleached Wheat flour( Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, […]
A light and airy cake topped with slivered almonds. (Item subject to availability)
An Italian inspired custard paired with strawberries. Select locations only. (Item subject to availability)
Light chocolate cake layered with sweet blueberry cream. Decorated with soft cream, a blueberry puree swirl, fresh blueberries, and milk chocolate decorations
Vanilla chiffon cake with strawberry & double cream filling and topped with slices of the fresh strawberries.
Vanilla sponge cake with fresh cream. Topped with pork sung (dried shredded pork).
Delicious flaky puff pastry with milk butter filling inside.