Fluffy Japanese cheesecake with a light, airy, and balanced sweetness that provides perfect taste and texture of the French Souffles.
85°C style cheesecake with raisins and coconut shavings. It is decorated with varieties of fresh fruits.
This traditional tiramisu is layered with strawberry flavored lady fingers, strawberry mousse, and topped with fresh strawberries.
Chocolate mousse cake topped with Oreo cookie crumbs, chocolate pieces, fresh cream, and strawberries.