Red Velvet

Traditional red velvet cake layered with vanilla cream cheese and covered with red velvet cake crumbs.

Deluxe Strawberry Cream

Strawberry chiffon cake layers filled with strawberry mousse and vanilla creme brulee. Decorated with fresh cream, strawberries, and sweet snow sugar.

Blueberry Cheesecake

Classic graham cracker crust topped with creamy cheesecake and blueberry jam swirl.

Black Forest

Chocolate sponge cake layers filled with sweet cherries and fresh cream. Decorated with fresh cream, cherries, and dark chocolate curls.

Pineapple Cake

Traditional Taiwanese pastry made with a buttery, crumbly crust and filled with chewy, sweet pineapple filling.

White Chocolate Strawberry Cup

Vanilla cake layered with white chocolate mousse. Decorated with strawberry jam, fresh cream, white chocolate shavings, and strawberry.